Made from a selection of high quality meat and perfectly cured for nine months. Ideal to prepare delicious tapas and to give a Spanish touch to your meals.
Pork ham, salt, antioxidant (sodium ascorbate), preservatives (potassium nitrate, nitrite of sodium).
|Average values per||100g|
|of which saturated||7,2g|
|of which sugars||0,5g|
We show you a wide variety of simple recipes for all tastes and moments.See more recipes