Cebo Ibérico 50% Iberian Breed

Cebo Iberico pork shoulder (50% ibérico breed)

A selection of the best Ibérico pigs, fed on grass and cereals and grown in Spanish fields. A variety that will seduce you from the first slice. Cured for 24 months to give you an exceptional flavour.

Gluten-free

Ingredients

Ibérico pork shoulder (50% ibérico breed), salt, sugar, preservatives (potassium nitrate, sodium nitrite), antioxidants (sodium citrate, sodium ascorbate)

Nutritional information

Average values per	100g	Portion (30g)	%IR*
Energetic value	1751kJ / 422kcal	518kJ / 125kcal	6%
Fat	34g	10g	14%
of which saturated	14g	4,2g	21%
Carbohydrates	<0,5g	<0,5g	1%
of which sugars	<0,5g	<0,5g	<1%
Proteins	29g	8,7g	17%
Salt	4,6g	1,4g	23%