A selection of the most significant and traditional products of the Spanish charcuterie. These tapas are ideal to give a genuine touch of Spain to your meals.
Gluten-free Serrano Ham: pork ham, salt, antioxidant (sodium ascorbate), preservatives (potassium nitrate, nitrite of sodium).
Chorizo: pork meat and fat, salt, paprika, lactose milk powder, milk , garlic paste, dextrose, antioxidant (sodium erythorbate), preservatives (nitrite of sodium, potassium nitrate), nutmeg, oregano.
Loin: pork loin, salt, olive oil, paprika, garlic, antioxidant (sodium ascorbate), preservatives (potassium nitrate,nitrite of sodium).
| Average values per | 100g | ||
| Energetic value | 244 | ||
| Fat | 13g | ||
| of which saturated | 3,8g | ||
| Carbohydrates | 0,7g | ||
| of which sugars | 0,5g | ||
| Proteins | 31g | ||
| Salt | 4g |
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