Spicy spanish chorizo ring

One of the most traditional cured sausage of the Spanish charcuterie that our master butchers have been preparin for generations. Made from prime quality pork with a pinch of cayenne pepper, to give its distinctive spicy taste.

Colorants Free


Pork meat and fat, salt, smoked paprika, cayenne pepper (1%), dextrose, garlic paste, antioxidant (sodium ascorbate), preservatives (nitrite of sodium, potassium nitrate), nutmeg, oregano. Natural edible casing.

Nutritional information

Average values per 100g
Energetic value 478
Fat 42g
of which saturated 15g
Carbohydrates 2,7g
of which sugars <0,5g
Proteins 23g
Salt 4,1g
* Reference intake for an adult with daily energy needs of 8400kJ / 2000kcal.

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