A selection of the most significant and traditional products of the Spanish charcuterie. These tapas are ideal to give a genuine touch of Spain to your meals.
Serrano ham: Pork ham, salt,antioxidant (sodium ascorbate), preservatives (potassium nitrate, nitrite of sodium).
Semi cured Manchego cheese. Ingredients: ewes milk, animal rennet, lactic starter culture, salt, lysozyme (egg). Non-edible rind.
Average values per | 100g | ||
Energetic value | 120kcal | ||
Fat | 10g | ||
of which saturated | 8g | ||
Carbohydrates | 0g | ||
of which sugars | 0g | ||
Proteins | 7g |
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